Friday Menu

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Friday Fish Fry 

Served with french fries or baked potato, cole slaw and rye bread.Potato pancakes $1.00 extra

Perch Breaded or Beer Battered $14.50 Extra piece $4.00

Haddock Breaded or Beer Battered $10.50 Extra piece $2.00

Walleye Breaded or Beer Battered $13.50

$1.00 extra for broiled and pan fried fish. - Children’s portions available. - All substitutions are extra.


Cowboy Steak Filet Mignon
16 ounce bone-in Rib-eye, served with sauted mushrooms and onions. $27.00 8oz $25.00 12oz $30.00
New York Strip
14 ounces $22.00
(Black & Bleu add $2.50)


Salmon Oscar  Cajun Haddock
Fresh salmon filet topped with shrimp, crab meat, asparagus, &
bearnaise sauce $20.00
Seasoned with cajun spices, then broiled  $17.00
Jumbo Shrimp Shrimp Scampi
Grilled to perfection or hand breaded and deep fried $21.00 Sauteed with garlic, mushrooms, asparagus, and tomatoes. Lightly dusted
with parmesan cheese & served over pasta $23.00


Chicken Cordon Bleu
Stuffed with aged Swiss cheese and smoked ham, breaded, baked &
topped with Merlot sauce $17.00


BBQ Ribs 
1/2 Rack  $18.00   Full Rack  $22.00
All dinners include choice of potato and soup or salad. Baked French Onion $1.00

Specialty Sandwiches

All sandwiches include French fries.

The Ever Famous Norb Steak Sandwich
1/2 lb. sirloin tenderized and pounded out $9.50     Add sauted onions,cheese, ($0.50) or sauteed mushrooms ($1.00)
Chicken Pesto Sandwich
Grilled chicken breast, roasted red peppers, & pesto spread on warm focaccia bread with Swiss cheese and fresh greens $10.00
Grilled Rueben Sandwich 
Corned beef, Swiss cheese, sauerkraut, & 1000 island on marble rye  $9.50
Beef and portabella Wrap 
Thin sliced prime rib, portabella mushrooms, Swiss cheese & tomato rolled in a soft tortilla shell   $10.50
Perch Sandwich 
with lettuce and tartar sauce  $9.00 
100% Pure Angus Cheeseburger 
 1/4 lb.  $7.00     1/2 lb.  $9.00 Add bacon  $1.00

Kid’s Corner

Grilled Cheese Cheeseburger Chicken Fingers
All Served with French fries $6.50


Onion Rings $7.00 Popcorn Shrimp  $8.50    With fries $10.50
Potato Skins – Cheese, Bacon & Green Onions - $7.00 Mozzarella Sticks  $6.50
Chicken Fingers $7.00 White Cheddar Cheese Curds $6.50
Bacon Cheddar Cheese Lumps $8.00 Breaded Mushrooms $6.50

Soups & Salads

Baked French Onion Soup
With Swiss cheese and croutons- or -Seafood Chowder
Soup Du Jour
Cup $4.00   Bowl $5.50 Cup $3.00    Bowl $4.50       Side Salad  $3.00

18% gratuity will be added to groups of 6 or more
Please…No separate checks on fridays … limit of 2 credit cards per table
Extra plate charge of $6.00. This includes additional potato and salad.
**Animal foods ordered rare & medium rare will only be served on customer request.Consuming raw or uncooked meats, poultry, seafood and shellfish may increase your risk of foodborne illness.